Kerala Egg Roast is an iconic dish with boiled eggs in a delectable onion and tomato based curry. #glutenfree .Easy step by step instructions. Serves 2
Green Chickpeas-The new superfood snack with turmeric, crisp curry leaves and coconut oil and coconut chips! Crisp on the outside, soft and delicious on the inside!
Delicious Indian dinner menu for spring, with streamlined recipes, that are also healthier than take out! Spring really puts a spring in our step, doesn’t it? I especially enjoy the longer days but it is still cold here. So, a warm dinner with the flavors of spring, is perfect for this time of the year.... Continue Reading →
All the quick and easy tilgul recipes you will need for Makar Sankrant! Happy Makar Sankrant everyone! "Tilgul ghya goad bola " in Marathi, literally means "Please accept this tilgul and speak sweetly ". What it signifies is renewing friendship and making new friends. The sesame seeds and jaggery denote the warmth and sweetness of... Continue Reading →
Luscious whole wheat flat bread made with dates, milk and sesame seeds. The festival of Makar Sankrant is approaching. Makar Sankrant is celebrated in various forms all across India, on January 14th. This year my Marathi calendar shows it to be on the 15th. It marks the sun’s travel to Makar (Capricorn) zodiac, which means... Continue Reading →
Air Fryer Banana Halwa Wontons-Enjoy this guilt free dessert made in the air fryer-Crispy golden dessert wontons stuffed with Kelyacha Halwa!
Today is Diwali Paadwa! The fourth day of the five day Diwali celebration! In Maharashtra, where I grew up, this is also a special day celebrating the bond between married couples. (Read the wife gets gifts 🙂 Houses are decorated with flower and mango leaf garlands called toran and Shrikhand puri is traditionally made for... Continue Reading →
Authentic Malvani recipe for the special feijao (beans) curry. It can be made with or without the shrimp. Beans cooked perfectly in Instant Pot! Feijao, the brownish red beans, are considered to be specialty food from Goa. In Portuguese feijao means beans. There is a lot of Portuguese influence in Goa, as it was ruled... Continue Reading →
Recipes for popular Mango Lassi and refreshing, fusion,vegan, gluten free and figure friendly Lassi flavor combinations. Lassi is served as a hot weather refreshment drink in India. Traditionally it was a blend of yogurt and water whisked together. It is a probiotic, protein and calcium rich drink that is cooling and easy to digest. Growing... Continue Reading →