Corn Hurda in Papad Bowl

Originally posted on Indian and Indian Fusion Cooking in America:
Droolicious snack made with end of summer fresh grilled corn and served in an edible papad bowl! Corn Hurda in Papad Bowl! Greedy foodie that I am, I recently tried a combination of two mouthwatering foods I liked in India…..and while I was at it,…

Versatile Coconut, Curry Leaf and Flaxseed  Chutney

Healthy and handy condiment to make and store in refrigerator. Check out the easy recipe below!   Last week when I posted the Tangy Tomato Multigrain Roti/ Wrap, I was happy to get requests for this chutney shown in the picture, served as a condiment with the rotis. So here’s a little about chutneys and…

Buffalo Chicken Star Calzone for our stars!

Easy recipe with just a few ingredients and step by step photos! Super Bowl fever has taken over New England and everyone here is rooting for our stars-the Patriots! Of course Super Bowl food goes hand in hand with the excitement of watching the game! Buffalo wings and pizza are all time favorites so I…

Dabeli Style Roasted Sweet Potatoes

Healthy, mouthwatering ,gluten free, figure friendly, easy  Indian fusion recipe! Resolution : To lose the extra pounds. Yes, my New Year’s resolution, once again! Hard as it is to lose weight, what complicates things for me further is that I like warm, spicy food in the winter time. So the salads I enjoy in the summer…

Here’s to A Deliciously Happy 2017!

Want to throw an unforgettable New Year’s Party ? Well look no further! Here is the quick and easy menu! Dear friends, Where did the year go? Before we know it, it will be 2017 in two days! And did you say the party is tomorrow night? Aaaargh! As I gather my wits around me, I have come…

Recipe round up for the holiday season

Happy Holidays dear friends! As I was gathering together my recipes for various get togethers with family and friends this holiday season, I thought I will compile some of my favorites. Hope it helps you as well.

Cheese, Onion and Olive Pull Apart Bread

Quick and easy savory bread stuffed with cheese, onion, garlic, cilantro and olives!  The moreish cheese mixture does double duty as topping on crackers too. Perfect for your Thanksgiving meal! It is 3 a.m here but 1:30 in the afternoon in India so I am wide awake, thanks to my jet lag. I also caught…

Achari Mini Peppers

  Tender crisp, stuffed mini peppers evocative of Indian pickle spices, are perfect for a fall get together! Quick and easy, vegan, gluten free recipe! Are you enjoying the gorgeous fall colors where you live? Here in New England, the trees are displaying their autumn splendor in gorgeous yellow ochre, orange and red! The weather has been…

Kolhapuri Chicken Lonchey- A quick and skinny version!

Discover the shortcut to making this  distinctly flavored, finger licking good chicken!This unique dish is perfect for potlucks, summer barbecues and gatherings as an appetizer, side or main dish. The city of Kolhapur has a special place in my heart. I have so many fond memories of my childhood there. But even one visit to Kolhapur…

Baked Khari Puri, with Oats and Pancake Mix!

Perfect for summer picnics and car trips! These savory, crisp puris redolent of Indian spiced crackers are a moreish but figure friendly snack. Does your family enjoy particular snacks  during car trips? I have a family of foodies…. I know, little surprise there…..who start thinking of food from the moment we leave home,with me leading…

Chicken Mango Summer Rolls

Perfect for a summer party! These healthy, gluten free, easy breezy, cool summer rolls are packed with delicious fusion flavors. And did I mention the delectable peanutty dipping sauce? I could seriously lick that bowl clean! Just like my group of friends from various cultural backgrounds, these cool summer rolls represent a happy mingling of…

Dal Vada….. with a healthy twist!

Crispy on the outside, soft and ‘melt in your mouth good’ inside, these vegetarian, gluten free  Dal Vadas, with corn and avocado, are not deep fried either! Dal Vadas are rich in protein and a great gluten free snack. They are typically made with chana dal or yellow split peas and spices. I love how…