Nectarous Mangoes – Redolent of Summer!

This Memorial day weekend, as we look forward to summer, here are Indfused's most popular mango recipes. Growing up in India, my childhood summers were filled with the fragrance of the ripe Alphonso or Hapoos mangoes.  The mangoes came in crates of 5 dozen mangoes each, packed carefully in hay and I would happily fetch... Continue Reading →

Chunky Sweet Potato Soup

Indo Mexican fusion recipe that is hearty and filling yet figure friendly, vegetarian, vegan and gluten free. Packed with nutrition and all your favorite Mexican flavors too! Spring seems to be SO far away! As I write this, we have had a major snow storm. Check out this view outside our side door. Those branches... Continue Reading →

Indian Chinese Cuisine Favorites

Immensely popular Indian Chinese food to celebrate Chinese New Year today! Today, on Chinese New Year’s Day, I was reflecting on the tremendous popularity of the Chinese cuisine in India. As a child, I think that was the first multi-cultural food I was introduced to and have fond memories of how much I enjoyed the... Continue Reading →

Spinach and Spaghetti Omelette

Scrumptious and healthy, gluten free meal, served with cheese rolls all baked in 20 minutes! Check out the crispy spaghetti! Yum! Don’t you love meals that make you drool, look spectacular and are nutritious …..And super easy to make? It tastes so scrumptious that I hear people make extra spaghetti so they can have leftover... Continue Reading →

Quinoa Penne in Wholesome Butternut Squash Sauce

An epicurean's delight! Gourmet entree that is nutrition packed with quinoa, coconut oil, coconut milk, turmeric, asparagus and coriander seed! An easy weeknight meal! Looking for a gourmet, healthy family meal that is all natural, gluten free, vegan and simply delicious? This entrée is all that plus it is super easy to make! Add to... Continue Reading →

Zunaka in Sprouted Grain Pocket- A meal in under 15 minutes!

A modern take on the classic Zunaka Bhakri makes for a healthy, scrumptious, quick and easy weeknight meal. Zunaka bhakri is the absolute robust, down to earth, tasty food of Maharashtra, India. The protein rich, gluten free Zunaka is made with greens and besan (chick pea flour).Bhakri is a flat tortilla like bread made typically... Continue Reading →

Indo Thai Curry Soup….and other creative Infused Dal Recipes!

An earthy soup that combines the goodness of Indian and Thai cuisine- perfect for the fall and all under 30 minutes! And a compilation of creative dal recipes by many talented bloggers. You all know my passion for creating fusion recipes, right? I go nuts thinking of the endless combinations of flavors possible in our... Continue Reading →

Infused Dals of India!

Here is a treasure trove of information about dal and a compilation of regional recipes by many talented bloggers! As the weather gets cooler, my thoughts turn to a steaming bowl of dal bhat. Whether one calls it dal-bhat, dal-chawal or dal and rice, it is how most Indians spell comfort food! When children leave... Continue Reading →

Turmeric and Cumin Roti Wraps and a Giveaway!

Please note that this giveaway is over. Easy recipe for gluten free, protein-rich, healthy, versatile wraps! What kind of wrap sandwich do you reach for? For me, the outside wrap itself and the ‘filling’ both have to be mouthwatering and healthy at the same time. In my quest to find gluten free wraps, I found... Continue Reading →

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