INDFUSED cooking classes in March and April 2023

Hello everyone,

Spring is round the corner and I am excited to announce our hands- on, interactive and fun cooking classes coming up in March and April!

  • Sunday, March 5th, 5 to 6:30 p.m. Pakora and Mango Lassi Party- Join us for this fundraiser event and help Cambridge Camping Organization support the children. Check out the details and register at 
  • Tuesday, March 28th 6 p.m Vegetarian Indian Cooking with Ayurvedic Insights at the Locke Wright Farm in Winchester. 
  • Saturday April 15th, 3 to 6 p.m– INDFUSED’s Spring Cook Along! Vegetarian, vegan and wholesome spring menu with Cabbage and Spring Onion Cheela (Savory, gluten free, pancake-like breads) with a freshly made vibrant Green Chutney and Tomato Rice with Cashewnuts. E-mail me to reserve a spot. I would love to have you join us!

  • We do offer in person classes including birthday and anniversary cooking parties, team building and family bonding cooking events. You can choose a menu of your liking. Some of the sample menus are @

If you have any questions, feel free to contact me at

Hope to see you soon!




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