Butternut Peanut Butter Soup

Delectable, hearty, wholesome soup made with butternut squash, red lentils, turmeric and peanut butter. A one pot meal! It’s January! And my resolution to get back on that “eating healthy” wagon is not as easy to follow after all that party food. To add to my woes, Boston’s winter weather demands hot, hearty meals. So... Continue Reading →

Indian Chinese- American Chop Suey

Serves 2 (or 1, if you are a big fan of Indian Chinese cuisine:) Wow ! Talk about fusion cooking! Indian Chinese is one of the most popular cuisines in India. This cuisine is said to have originated over 100 years ago in India, and boy is it popular ! Not only has it stuck around for 100... Continue Reading →

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