Corn Hurda in Papad Bowl

Droolicious snack made with end of summer fresh grilled corn and served in an edible papad bowl! Greedy foodie that I am, I recently tried a combination of two mouthwatering foods I liked in India.....and while I was at it, I also put it in an edible papad bowl 🙂 Fire roasted corn has always been... Continue Reading →

Baked Khari Puri, with Oats and Pancake Mix!

Perfect for summer picnics and car trips! These savory, crisp puris redolent of Indian spiced crackers are a moreish but figure friendly snack. Does your family enjoy particular snacks  during car trips? I have a family of foodies…. I know, little surprise there…..who start thinking of food from the moment we leave home,with me leading... Continue Reading →

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