Soul food in a Bowl- easy, light and delectable food the day after the huge Thanksgiving feast!
Rice Bowl with Potato Curry- ready in under 20 minutes!
serves 4
This rice bowl with potato curry is my daughter’s absolute favorite ‘soul food’. After a hectic day, this is ‘the’ food that she finds relaxing. She was thrilled to discover that her friends at school loved this curry just as much as she did. The traditional recipe for this is a little daunting when one is in a hurry, as it is made with grated fresh coconut, that is ground with the freshly roasted spices……you get the picture…… it is not something one would necessarily look forward to making after a long day;)
So this is a simplified version of the Potato Curry called Ambat Batata in Marathi. Literally translated, it means Sour Potato. Perhaps it gets its name because of the tamarind used in this curry. But with the brown sugar or jaggery and the red chili powder , it is…
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my kind of soul food….perfect for the day after thanksgiving;)
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Thanks so much Zeba!
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This is a real soul food!! And loved that plate.
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Thanks so much Sumith!
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Thank you Chef Ceaser!
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Sounds great! I will put it on my list with food to make. Thank you
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Do let me know how you like it!
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I love rice bowls. This looks so delicious and I love how quick and easy it is! Happy Holidays my friend 😀
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Happy Holidays dear Antonia!
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Yummy!
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Thanks so much!
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