,serves 4 Ready or not, fall is here. The leaves are displaying their spectacular yellow, orange and red splendor. I love the fall colors in New England and would have loved it even more if it was not followed by winter:) But for now, I am enjoying the cool, crisp fall days, which make me think of soups laced... Continue Reading →
Scrumptious Spaghetti Squash Upma Indian fusion, vegetarian, gluten free recipe! makes about 8 (1 cup) servings Scrumptious Spaghetti Squash Upma...can you say that 10 times? 🙂 Spaghetti squash never stops fascinating me as one of nature's amazing marvels! So for my first post for the fall season, I decided to start with spaghetti squash. I got... Continue Reading →
Makes 4 sandwiches Mmm...corn, spinach and melted cheese.....what's not to love? I cannot seem to get enough of the fresh corn available at this time of the year. So I come up with different ways of incorporating it in our meals. Also, are you like me ....... an 'impulse food shopper'? When I go food shopping and see... Continue Reading →
Grape Raita Wrap Makes 2 big sized wraps I am still in denial about the summer ending 😦 Luckily we still have some warm days when I enjoy sitting outside. And this wrap with the cool Grape Raita is perfect for such a day! I went to the grocery store just as they were unpacking boxes of... Continue Reading →
Samosa Triangle Serves 10 to 12 as an appetizer Picture having this fun appetizer- Samosa Triangle served while watching a Bollywood love triangle ! Just the thought of it is making me smile. I promise that the Samosa Triangle is much less complicated 🙂 The triangular samosas are a favorite snack of so many of... Continue Reading →
Serves 2 Do you just lo~~ve avocados like we do? Then this creamy, fluffy and delicious avocado chutney will bowl you over! I have to be honest- I was not sure how this experiment would turn out and my husband was the biggest skeptic:) But topping the wrap with dollops of this chutney, infused with garlic, green chili... Continue Reading →
Serves 2 Do you just lo~~ve avocados like we do? Then this creamy, fluffy and delicious avocado chutney will bowl you over! I have to be honest- I was not sure how this experiment would turn out and my husband was the biggest skeptic:) But topping the wrap with dollops of this chutney, infused with garlic, green chili... Continue Reading →
Rice Bowl with Fish Curry Makes 3 rice bowls or if you are a fish curry and rice lover like me, serves 2 🙂 This is an easy and delectable week night meal that cooks in under 15 minutes ! My ancestors come from the coastal region of Western India where fish, coconut and rice... Continue Reading →
Pedha Modak 5 ingredient , 6 minute Pedha Modak recipe for Ganesh Chaturthi ! Makes about 71 Pedha Modak with the mold that makes 5 at a time! Pedha is an Indian fudge like sweet which conjures up images of all things auspicious. They are offered to the Gods during festivals and other happy... Continue Reading →
On hot summer days, fresh fruit chaat- juicy, cooling fruit cut and tossed with chaat masala, is a popular street food, especially in northern India. I am told that the word 'chaat' is derived from a Hindi word that means 'to taste' and also a word which means ' to eat noisily' And with the tangy, salty (most have rock salt and... Continue Reading →
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