A modern take on the classic Zunaka Bhakri makes for a healthy, scrumptious, quick and easy weeknight meal. Zunaka bhakri is the absolute robust, down to earth, tasty food of Maharashtra, India. The protein rich, gluten free Zunaka is made with greens and besan (chick pea flour).Bhakri is a flat tortilla like bread made typically... Continue Reading →
Check out this sure shot star recipe that is fabulous for novice cooks and experts alike! Diwali party this weekend? Impress your friends with these Rawa Ladus that are a breeze to make, are fail proof and guess what? This recipe is especially you my dear for friends who have said that they dread making... Continue Reading →
Diwali Faral Recipes - easy, streamlined, authentic tasting, healthier recipes for sweet and savory snacks, made with ingredients available locally. Do you have a faral making marathon in your kitchen this weekend? So do I! I have just made my grocery list as per the ‘faral’ snacks I am making, so I am ready to... Continue Reading →
Indian fusion recipe for distinctive dessert canapes, rich with the exquisite taste of the traditional karanji, and with no added sugar! For many of us Indian Americans, the festive party season begins with Diwali and ends after the New Year parties. Diwali parties have the special snacks that are mostly deep fried and then there... Continue Reading →
A unique dessert fit for the festive season that is nectarous, quick and easy to make! Tomorrow is the festival of Dassera, a very auspicious day for Hindus all over the world. I am fascinated by the mythological stories depicting the victory of good over evil and how Dassera is celebrated in numerous ways in... Continue Reading →
An earthy soup that combines the goodness of Indian and Thai cuisine- perfect for the fall and all under 30 minutes! And a compilation of creative dal recipes by many talented bloggers. You all know my passion for creating fusion recipes, right? I go nuts thinking of the endless combinations of flavors possible in our... Continue Reading →
Here is a treasure trove of information about dal and a compilation of regional recipes by many talented bloggers! As the weather gets cooler, my thoughts turn to a steaming bowl of dal bhat. Whether one calls it dal-bhat, dal-chawal or dal and rice, it is how most Indians spell comfort food! When children leave... Continue Reading →
Savory, versatile, fruit raita .Quick and easy Indian fusion recipe . Perfect side dish for a bbq or an Indian meal. Have you seen the Athena melons in the market? I bet you cannot miss them. They look like ginormous cantaloupes. What I like about this exceptionally sweet, fragrant musk melon is that even at... Continue Reading →
No cooking skills required for these truly ambrosial modak that are ready in minutes! All you need is just 5 ingredients. I used the mold that makes 5 at a time! With the holy festival of Ganesh Chaturthi tomorrow, these quick, no cook modak will be super easy to make on a weekday too. ... Continue Reading →
5 ingredient, easy Mango Kulfi ice cream that is truly ambrosial! What could be more relaxing than friends catching up over lunch? It is so good for the soul and the tummy too, don’t you think? I am part of a multi cultural group of friends and we get together for potluck lunch every now... Continue Reading →
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