Indfused’s Diwali Recipe Collection.

Diwali Faral Recipes - easy, streamlined, authentic tasting, healthier recipes for sweet and savory snacks, made with  ingredients available locally. Do you have a faral making marathon in your kitchen this weekend? So do I! I have just made my grocery list as per the ‘faral’ snacks I am making, so I am ready to... Continue Reading →

Exquisite Karanji Canapes

Indian fusion recipe for distinctive dessert canapes, rich with the exquisite taste of the traditional karanji, and with no added sugar! For many of us Indian Americans, the festive party season begins with Diwali and ends after the New Year parties. Diwali parties have the special snacks that are mostly deep fried and then there... Continue Reading →

Indo Thai Curry Soup….and other creative Infused Dal Recipes!

An earthy soup that combines the goodness of Indian and Thai cuisine- perfect for the fall and all under 30 minutes! And a compilation of creative dal recipes by many talented bloggers. You all know my passion for creating fusion recipes, right? I go nuts thinking of the endless combinations of flavors possible in our... Continue Reading →

Infused Dals of India!

Here is a treasure trove of information about dal and a compilation of regional recipes by many talented bloggers! As the weather gets cooler, my thoughts turn to a steaming bowl of dal bhat. Whether one calls it dal-bhat, dal-chawal or dal and rice, it is how most Indians spell comfort food! When children leave... Continue Reading →

Quinoa Chicken Biryani in Instapot

A streamlined, healthy, one pot, weeknight meal packed with protein! Instapot recipe! I have a question for all you foodies. When you set out on a fun trip, is food the first thing on your mind? I have to admit that for us, it is so. And this recipe is inspired by my recent foodie... Continue Reading →

Munganey- A heavenly treat!

An heirloom recipe for a delectable, vegetarian, vegan, dessert kheer. Dear friends, This post is about the immense gratitude I feel as Indfused turns 3! A HUGE THANK YOU to all of you for making Indfused what it is today. I am genuinely humbled when I see that Indfused has over 83,500 followers. The number of... Continue Reading →

Marvelous Malvani Malpua

MMM.......Mother’s Day Special! Easy, delectable, nutritious, vegetarian breakfast that kids can make for mom. As Mother’s day is approaching, I started thinking of a recipe that would be super easy for kids to make for their mom. Little did I know that after thinking of many different recipes, Malvani malpua would pop in my head.... Continue Reading →

Ragi Nourish Bowl

Vegetarian, gluten free and a powerhouse of health benefits ready in under 10 minutes! Ragi or finger millet is a grain that has been grown in the southern region of India for over 4000 years. But this once popular grain has been forgotten in recent years. It is called nachani in Marathi and growing up... Continue Reading →

Puranpoli for Holi ,the festival of colors!

Easy recipe for the sweet puran stuffing using Instant Pot and microwave! Check out the step by step photos and video! https://www.youtube.com/watch?v=SFRtp4bOjlQ     Puranpoli for Holi using Instant Pot and microwave for easy puran stuffing. Holi, the festival of colors ushers in the spring with all it’s rejuvenating splendor! I had written about Holi... Continue Reading →

Food processor Tilgul- No cooking required!

Super easy recipe for Tilgul-an Indian Sankranti festival sweet. Vegan and gluten free dessert. Festivals exhilarate a foodie like me and the festival of Sankranti is no exception. I love tilgul -yummy sweets made of sesame seeds and jaggery. As I had said in my earlier posts, according to Ayurveda,sesame seeds and jaggery are said... Continue Reading →

Blog at WordPress.com.

Up ↑