With Super bowl fast approaching, are you thinking of tantalizing appetizers and snacks for the parties? These Baked Vada Paav Poppers, with bread covering an irresistible Indian flavored potato filling, will be a hit at any party! And they are quick and easy to make....read on to find the shortcut !! Does the mention of vada paav... Continue Reading →
Enjoy this streamlined recipe for Indo American Chinese Vegetarian Entree, with a 'lip smacking delicious' sauce! A few weeks ago, I got a message from Aruna of Aharam asking if I could do a guest post for her! Needless to say that I was extremely honored !The amazingly talented and well recognized Aruna Panangipally had asked... Continue Reading →
Microwave sesame seed laddus for Makar Sankranti 1 1/2 minute #Easy #Recipe
Step by step, easy, super quick and goof proof recipe for the sweet Tilachi Vadi in America.
A true winter bliss salad! Warm curried lentils combined with veggies and a super healthy mango ginger and avocado dressing! I bet so many of us have resolved to eat better or lose weight, starting today, January 1st! That is how my thoughts turned to salads. But for me, eating cold salads during the... Continue Reading →
Getting ready for the New Year’s party? Try these scrumptious chips made with beetroot, malanga and sweet potato, with just a smidgen of olive oil,instead of deep frying! Dear friends, I am sharing a quick and easy recipe for my most favorite chips and my most popular posts for 2015, namely the Baked Shankarpali with... Continue Reading →
Wickedly delicious and so simple to make! This fool proof recipe, with my important tip, will make you look like a truffle pro! So read on. These exquisite truffles are truly an enticing dessert and also can be great gifts......only if you are able to part with them! I had a hard time letting them... Continue Reading →
A Malaysian inspired, gluten free, dosa/bread with coconut milk! As you know, in Hindi, roti is bread and jala is net. No wonder then, that this Malaysian roti that looks so pretty, caught my eye. It is typically made of all-purpose flour or maida but I used a combination of besan, rice and urad... Continue Reading →
Easy Holiday Appetizer! Healthier recipe for Stuffed Mushrooms made in an aape or ebelskiver pan!
Be sure not to miss these sweet potato chips made in the microwave. Super easy to make, healthy of course, and oh so scrumptious! Have you had to muster all of your resolve to walk by the sweet potato chips at the grocery store? I know I have! Because I knew I could eat the... Continue Reading →
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