Penne Pasta in Avocado Chutney Sauce

10 minute meal! Sunny, warm, lip smacking good pasta dish to brighten your winter! Gluten free, vegan, vegetarian recipe too! Do you love 10 minute easy meals that are healthy and delectable? And something both kids and adults will enjoy? Then you have to try this easy gluten free, vegan, vegetarian meal!  You know how crazy... Continue Reading →

Bhogichi Bhaji- for Sankranti festival

Sankranti Special! Gluten free, vegan, vegetarian Bhogichi bhaji is a moreish winter harvest festival in a pan! I am not a winter person at all and wish I could hibernate until spring arrives. But a whiff of this Bhogichi bhaji, Tilachi Vadi- A Makar Sankranti Special Sweet! and Microwave Sesame Seed Laddus in 1½ minutes!... Continue Reading →

Kaakdiche Dhondas- Cupcake Style!

Vegetarian, Gluten free, egg-less, vegan, heirloom recipe, cucumber cake now in a microwavable cupcake form!! Do you like portion controlled desserts? I love desserts but go overboard with them….meaning I cannot stop eating until the whole thing is gone:) So I thought I will try the Kaakdiche Dhondas in cupcake size portions and try to... Continue Reading →

‘Indian Noodles’ for the Book club

Indian and Thai inspired Seviya Upma! It was my turn to host the book club this month. We read ‘Inside the O Brien’s’ by Lisa Genova. I absolutely love her style of writing! I was riveted to the story of a seemingly ‘regular’ family in the Boston area while learning about Huntington’s disease. Lisa Genova... Continue Reading →

Savory Collard Green Vadi

An easy and delectable way to eat nutritious collard greens! Collard greens are nutrition powerhouses with very few calories, so I wanted to find a way to enjoy them. This vadi mimics the alu vadi or patra made out of colacasia leaves. This scrumptious, low-fat, higher protein filling makes it a winner in my book!... Continue Reading →

Hara Bhara Quinoa Kebab

Heart healthy, morish kebabs for your Valentine! Food has been the language of love in our family! A huge part of our lives revolves around food. So to me, it makes sense to make healthier choices when cooking. And I strive to make sure I don’t sacrifice the taste, but rather enhance it. I am... Continue Reading →

Malvani Masala Crabs

My hurriedly taken photograph explains how I could not wait to dive into these succulent, Malvani Masala crabs! Sharing the authentic recipe so you can have them too! When I got the crabs at the Asian store, I knew I wanted to replicate my mother’s authentic Malavani masala, to enjoy them to the fullest! As... Continue Reading →

Peppers and Nuggets in Spicy Orange Sauce- A guest post for Aruna of Aharam

Enjoy this streamlined recipe for Indo American Chinese Vegetarian Entree, with a 'lip smacking delicious' sauce! A few weeks ago, I got a message from Aruna of Aharam asking if I could do a guest post for her! Needless to say that I was extremely honored !The amazingly talented and well recognized Aruna Panangipally had asked... Continue Reading →

Roasted Butternut Squash & Apple Bisque

A healthy, figure friendly bisque, so flavorful and velvety that you will not miss the cream! This elegant bisque, with its rich, natural color is a great addition to the holiday menu! Plus it is so light and flavorful that it will set the mood for that perfect dinner without weighing you down- calorie wise and... Continue Reading →

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