Corn Hurda in Papad Bowl

Droolicious snack made with end of summer fresh grilled corn and served in an edible papad bowl! Greedy foodie that I am, I recently tried a combination of two mouthwatering foods I liked in India.....and while I was at it, I also put it in an edible papad bowl 🙂 Fire roasted corn has always been... Continue Reading →

Healthy Indian Buddha Bowl

Nourishing, well balanced Buddha bowl with Indian spiced chick peas. Have you hopped on the Buddha bowl craze yet?  Are you wondering why they are so popular these days? The answer in 3 words is -easy, nutritious and scrumptious! Who does not want that?Buddha bowls, as I understand them, are a combination of grains, protein,... Continue Reading →

Overnight Oats in Coconut Milk

This is the breakfast you will want to wake up for! Gluten free, vegan and simply delectable! Start your day with this special breakfast on August 15th, India’s Independence Day. Overnight oats soaked in milk or yogurt, are all the rage right now. But I wanted to try them in coconut milk. I love the... Continue Reading →

Grilled Chutney Chicken and Veggies in Foil Pack

Easy recipe for a  succulent weeknight dinner on the grill. A meal that lets you relax as it cooks by itself and has minimal clean up! Friends, I could not wait to share this easy, finger licking good recipe with you. Can you believe that you put the marinated chicken and veggies in a foil pack on... Continue Reading →

Baked Khari Puri, with Oats and Pancake Mix!

Perfect for summer picnics and car trips! These savory, crisp puris redolent of Indian spiced crackers are a moreish but figure friendly snack. Does your family enjoy particular snacks  during car trips? I have a family of foodies…. I know, little surprise there…..who start thinking of food from the moment we leave home,with me leading... Continue Reading →

Chicken Mango Summer Rolls

Perfect for a summer party! These healthy, gluten free, easy breezy, cool summer rolls are packed with delicious fusion flavors. And did I mention the delectable peanutty dipping sauce? I could seriously lick that bowl clean! Just like my group of friends from various cultural backgrounds, these cool summer rolls represent a happy mingling of... Continue Reading →

Aamrakhand- Fro-Yo Bark Style!

Frozen Greek yogurt bark flavored with mango and cardamom and studded with pistachios and craisins! The temperature is finally in the 80s and the ice cream stands beckon us whereever we go. I love ice cream….is there anyone who does not? But I do feel some guilt after the overindulgence…..but not enough to give up... Continue Reading →

Kaakdiche Dhondas- Cupcake Style!

Vegetarian, Gluten free, egg-less, vegan, heirloom recipe, cucumber cake now in a microwavable cupcake form!! Do you like portion controlled desserts? I love desserts but go overboard with them….meaning I cannot stop eating until the whole thing is gone:) So I thought I will try the Kaakdiche Dhondas in cupcake size portions and try to... Continue Reading →

Dal Vada….. with a healthy twist!

Crispy on the outside, soft and ‘melt in your mouth good’ inside, these vegetarian, gluten free  Dal Vadas, with corn and avocado, are not deep fried either! Dal Vadas are rich in protein and a great gluten free snack. They are typically made with chana dal or yellow split peas and spices. I love how... Continue Reading →

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