An easy and delectable way to eat nutritious collard greens! Collard greens are nutrition powerhouses with very few calories, so I wanted to find a way to enjoy them. This vadi mimics the alu vadi or patra made out of colacasia leaves. This scrumptious, low-fat, higher protein filling makes it a winner in my book!... Continue Reading →
Quick and easy candy flowers to impress your Valentine! You can decorate desserts, cupcakes, kheer pudding! When I had a request to show how I made flowers in some of my other posts, I thought what better time than Valentine’s day to share these quick and easy flowers? You can use them to decorate any... Continue Reading →
Heart healthy, morish kebabs for your Valentine! Food has been the language of love in our family! A huge part of our lives revolves around food. So to me, it makes sense to make healthier choices when cooking. And I strive to make sure I don’t sacrifice the taste, but rather enhance it. I am... Continue Reading →
With Super bowl fast approaching, are you thinking of tantalizing appetizers and snacks for the parties? These Baked Vada Paav Poppers, with bread covering an irresistible Indian flavored potato filling, will be a hit at any party! And they are quick and easy to make....read on to find the shortcut !! Does the mention of vada paav... Continue Reading →
A true winter bliss salad! Warm curried lentils combined with veggies and a super healthy mango ginger and avocado dressing! I bet so many of us have resolved to eat better or lose weight, starting today, January 1st! That is how my thoughts turned to salads. But for me, eating cold salads during the... Continue Reading →
Getting ready for the New Year’s party? Try these scrumptious chips made with beetroot, malanga and sweet potato, with just a smidgen of olive oil,instead of deep frying! Dear friends, I am sharing a quick and easy recipe for my most favorite chips and my most popular posts for 2015, namely the Baked Shankarpali with... Continue Reading →
A Malaysian inspired, gluten free, dosa/bread with coconut milk! As you know, in Hindi, roti is bread and jala is net. No wonder then, that this Malaysian roti that looks so pretty, caught my eye. It is typically made of all-purpose flour or maida but I used a combination of besan, rice and urad... Continue Reading →
Easy Holiday Appetizer! Healthier recipe for Stuffed Mushrooms made in an aape or ebelskiver pan!
This is not your average snack mix but a vibrant mix so bold and flavorful, that I bet you will never want to eat the ‘regular’ one ever again! And of course it is lighter than the ‘regular’ one 🙂 Do you have any holiday traditions of your own, that you have set? I happened... Continue Reading →
A sure way to get your family to enjoy kale, the super food! Learn how these 6 simple ingredients that transform kale into irresistible chips! These masala kale chips are one those rare foods that are so tempting and are good for you. So, I indulged! Truth be told, I was not sure if I... Continue Reading →
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