A sure way to get your family to enjoy kale, the super food! Learn how these 6 simple ingredients that transform kale into irresistible chips! These masala kale chips are one those rare foods that are so tempting and are good for you. So, I indulged! Truth be told, I was not sure if I... Continue Reading →
Slow Cooker Chicken Curry with Yukon Gold Potatoes
Tender, 'falling off the bone chicken', in an aromatic coconut curry! Don’t you just love how the whole house fills with the aroma of the food cooked in a slow cooker? The convenience of a slow cooker and the deep flavors of the food cooked in it, make it a winner in my book! This... Continue Reading →
4 Ingredients, 5 Minutes Microwave Plantain Chips
These plantain chips are for the calorie conscious. Plantain chips have been my favorite for as long as I can remember and it is still very hard for me to resist a bag of plantain chips in the store. So imagine my joy when I discovered that my microwave plantain chips were 1/3 the calories of... Continue Reading →
Zesty Bagel Chips
Makes about 4 cups of bagel chips To say that we are crazy about bagels and bialys would be an understatement! I know what you are thinking…. so many people are going low carb….but even mentioning that made some people… who shall remain anonymous….. very tetchy 🙂 New York City has quite a few places well... Continue Reading →
Tantalizing Tostada Bar
Serves 4 Are you fascinated by edible containers? I am not sure why, but I am enchanted by them! So you can imagine my excitement when I recently saw the Magic Pop Korean style rice cakes. They are made of wheat, brown rice and corn. These crispy cakes are almost as big as the tea cup saucers!... Continue Reading →
Watermelon Pizza Salad with Curried Quinoa
Serves 8 Which camp do you belong to when it comes to fruit sprinkled with salt and spices? When my children were little, they scrunched up their noses at the very thought of it. I grew up eating fresh, ripe guavas sprinkled with salt and red chili powder …..hmmm… my mouth waters even as I... Continue Reading →
Kairichi Udid Methi ( Raw Mango Curry)
Serves 4 This is an heirloom recipe that is very dear to my heart. This is my mom’s recipe. It brings back many happy memories that I shared with her. Of course, my curry never ever tastes as good as my mom’s did but I keep trying my best for my daughter. Rice bowl with... Continue Reading →
Masala Peanut Bhujia in 4 ½ minutes!
Serves 2 peanut bhujia lovers:) I like the tradition of afternoon tea in India where tea is served with some snacks. I feel that the relaxed atmosphere of teatime with friends is good for the soul too. On a recent weekend afternoon, when I realized that we did not have any savory snacks to nosh on,... Continue Reading →
Microwave Chivda with Oats and Papad !
6 minute microwave chivda! POP Chivda made of Pohe, Oats and Papad that is ready in 6 minutes in the microwave and one that you just cannot resist 'popping' in your mouth!
Curried Kale Cornbread Sandwich
Serves 8 to 10 This sandwich, baked right in the skillet, is a breeze to make! I made it extra easy by using frozen chopped kale and boxed cornbread mix. The kale spiced with cumin, garlic caramelized onions and garam masala is delicious and also keeps the cornbread moist. So I skipped the 1/3 oil... Continue Reading →
