Give the gift of good taste!

Give INDFUSED Products and Cooking Class gift certificates ! Dear friends, Happy Holidays to you all!  INDFUSED PRODUCTS  make very thoughtful gifts! Nourishing Khichadi - Ayurveda's superfood ready in 20 minutes, serves 3~4. Vegetarian, GF Mulligatawny Soup Mix-  Delicious lentil soup, ready in 20 minutes, serves 4. Veg, GF, Vegan  Golden Milk Mix- made with turmeric and warming... Continue Reading →

Crispy Fried Modak

One of my biggest blessings was to be asked to make this Ganesha for our local Marathi Mandal in Boston a few years ago. The joyous festival of Ganesh Chaturthi is this week. In Maharashtra, India, modak is the most popular sweet made for Ganapati Bappa, as Lord Ganesh is fondly called. Both in India... Continue Reading →

Indian One Pot Meals- An online Cooking Class!

Join us to make Paav Bhaji, Chicken Pullav and Red Onion Chutney! Cook Along on Saturday, September 24th, 2022, 3 p.m. to 6 p.m. and have 2 dinners ready for the week!  Dear friends,  Hope that you are enjoying the summer. As fall approaches, warm, comforting foods help us transition to the cold weather ahead.... Continue Reading →

Curry Leaf Chutney in under 5 minutes!

This Curry leaf Chutney is quick and easy to make and so handy to have as it is a versatile and scrumptious chutney! Check out the step by step video!

Curried Corn Shira- A summer favorite!

Fresh Corn cha Shira! https://videopress.com/v/VzDgUY5u?resizeToParent=true&cover=true&autoPlay=true&loop=true&playsinline=true&preloadContent=metadata&useAverageColor=true Making Curried Corn Shira- A quick and easy snack that is perfect for the summer! Fresh, tender, corn on the cob, bursting with flavor is a summer time favorite. This Corn cha Shira, as it is called in Marathi, is a favorite of mine since childhood. Luckily this recipe takes... Continue Reading →

Indian Vegetarian Dinner Party!

Dear friends, Hope you can join us for next interactive, hands on, fun and educational cooking class ! See all the details below. Chana Pullav, Aaloo Gobi, Shahi Firni and Onion and Spinach Pakoras! Come Enjoy the Art of Indian Vegetarian Cooking! Saturday, April 30th 2022 (In person)  Saturday, May 7th (Online) 2 p.m. to 5 p.m.... Continue Reading →

Come Enjoy the Art of Indian Vegetarian Cooking!

INDFUSED cooking classes for April and May 2022-In person and Online!

Say it with Roses!

Valentine's Day gift ideas! Say I love you with these ambrosial roses and chocolates in one!

Let’s get together!

Join us for an online cooking class to make an Indian vegetarian meal, suitable for the vegan lifestyle as well. Limited seats available.

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