Easy, healthy and scrumptious Indo-Mexican fusion meal perfect for Spring entertaining or to enjoy with your family!
April has a special place in my heart….as it takes me back to when my son was born. It is indeed magical how Mother Nature seems to take a paint brush in hand and in one stroke the dormant trees, shrubs and bushes come alive! And then viola! The vibrant colors of spring are all around us…..truly worth the wait to see all that awakening around us. I never get over this miracle of nature, year after year. And then there is my son’s birthday, the Patriots day re-enactment in our town and the Boston Marathon all in April. Yes spring does arrive with a bang for us!
I love going for walks at this time and there are so many trails in our walk able, historical town that are truly worth exploring. So if I have my prep work for cooking done, I can join my friends for a walk anytime…or perhaps a bike ride on the serene bike path.
This is an easy, mouthwatering and healthy meal I like to put together –One pan Chicken Vindaloo Tacos
served with the Easy Peasy Spring Pullav.
The Cranberry Avocado Relish is always a hit, and grapes can be substituted for the cranberries this time of the year.
Last year my daughter gave me the Magic Bullet Dessert Bullet which I use for this vegan, gluten free, 4 ingredient Mango Banana Ice cream.
Or dessert and breakfast!
I cannot wait for relaxed suppers on the patio. What is your favorite activity of the spring season?
Love,
<3
Sandhya
Vindaloo Tacos! What a great idea! Have a wonderful celebration on your son’s birthday!
Thanks Indah!
That’s great….have a blast Sandhya
Thanks so much Priyabratta!
Great colours! 🙂 looks so delicious 😉
Thanks so much!
Starting my garden is my fave activity in spring other than having more things outside to photograph. Oh those tacos though 🙂 🙂
Thanks so much Teri. Sorry about my delay in replying-the flu got me this time. Our area had round 1 of the flu epidemic in November which I had escaped but who knew there was round 2 in April? 🙂
I admire beautiful gardens and i am sure yours must be awesome!
I love growing my own veggies and herbs. Last year I had more hot peppers than I knew what to do with! Sorry about the flu, hope you are well mended now 🙂
Delicious collection Sandhya! Have a wonderful weekend! 😀
Thanks so much Antonia. I am just catching up…the flu knocked me down this time! We seem to be having an epidemic in our area.
Hope you all are doing well.
Oh no, I am so sorry! I am glad you are doing better. The flu has been terrible this year.
wow everything looks so yum! esp loved the icecream 🙂
Thanks so much! And the icecream is so healthy as well!
Such a vibrant recipes to enjoy magical colours of spring season.
Ahh that ice cream so mouthwatering !!😋😋
Wishing you a wonderful spring season full of happiness & good times!
Thanks so much Bhavana for your sweet wishes. Wishing you the same dear!
Wow ! Your delicious mango ice cream caught my full attention, yum…m !!
Thanks Megala! And the icecream is so healthy that it could be eaten for breakfast too!
All the dishes look so vibrant and appetizing. My personal fav would probably be the tandoori chicken followed by the mango ice cream. 🙂 I keep looking and waiting for the weather to warm up and stay warm. It has been like a yo-yo lately and real hard to predict what I can and cannot do in the garden. Your post has surely got me excited though Sandhya – spring will definitely be here to stay in the not too distant future:)
Thanks Loretta. I know what you mean about the weather. I cannot wait till we have some warm weather either. I am recovering from the flu as well….in April!